The cheese course

Events Schedule

Summer Cheeses and Wine Tastings
July 30, 2014 from 7:00pm - 9:00pm (Plantation at The Fountains) 
Join us for a complimentary Summer Cheeses and Wine tasting featuring some of TCC's Favorite Summer Cheeses. Our cheesemongers will educate and offer tastings of Fleur Vert, Fromage d'Affinois, Tetilla and Piave.
Summer Cheeses and Wine Tastings
July 30, 2014 from 7:00pm - 9:00pm (Weston ) 
Join us for a complimentary Summer Cheeses and Wine tasting featuring some of TCC's Favorite Summer Cheeses. Our cheesemongers will educate and offer tastings of Fleur Vert, Fromage d'Affinois, Tetilla and Piave.
Summer Cheeses and Wine Tastings
July 25, 2014 from 7:00pm - 9:00pm (Mizner Park, Boca Raton) 
Join us for a complimentary Summer Cheeses and Wine tasting featuring some of TCC's Favorite Summer Cheeses. Our cheesemongers will educate and offer tastings of Fleur Vert, Fromage d'Affinois, Tetilla and Piave.
Cheese and Accompaniments Class
July 25, 2014 from 7:00pm (Coral Springs) 
Join us for an evening of perfect pairings. During this 60 minutes class, we will feature five classic cheeses: Bonne Bouche, Le Chatelain Brie, Fourme d'Ambert, Ossau-Iraty, and Piave pairing each with its perfect accompaniment. Our in house accompainments will also be provided as guests will have the opportunity to mix and match their own favorite pairings, perfect for the individual palate. *Wine is not provided during this class All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Summer Cheeses and Wine Tastings
July 24, 2014 from 7:00pm - 9:00pm (Midtown, Miami) 
Join us for a complimentary Summer Cheeses and Wine tasting featuring some of TCC's Favorite Summer Cheeses. Our cheesemongers will educate and offer tastings of Fleur Vert, Fromage d'Affinois, Tetilla and Piave.
Summer Cheeses and Wine Tastings
July 23, 2014 from 7:00pm - 9:00pm (Weston ) 
Join us for a complimentary Summer Cheeses and Wine tasting featuring some of TCC's Favorite Summer Cheeses. Our cheesemongers will educate and offer tastings of Fleur Vert, Fromage d'Affinois, Tetilla and Piave.
Summer Cheeses and Wine Tastings
July 18, 2014 from 7:00pm - 9:00pm (Mizner Park, Boca Raton) 
Join us for a complimentary Summer Cheeses and Wine tasting featuring some of TCC's Favorite Summer Cheeses. Our cheesemongers will educate and offer tastings of Fleur Vert, Fromage d'Affinois, Tetilla and Piave.
Summer Cheeses and Wine Tastings
July 18, 2014 from 7:00pm - 9:00pm (Coral Springs) 
Join us for a complimentary Summer Cheeses and Wine tasting featuring some of TCC's Favorite Summer Cheeses. Our cheesemongers will educate and offer tastings of Fleur Vert, Fromage d'Affinois, Tetilla and Piave.
Cheese and Wine Class
July 17, 2014 from 7:00pm (Midtown Miami) 
Join our cheesemonger and Noble Wine Estates for an evening of cheese and wine pairings inspired by regionally. At The Cheese Course, we believe what "Grows Together Goes Together." During this class, we will pair up cheeses and wines grown in the same regions around the world. Featured cheeses include: Lar Tur (Italy), Humboldt Fog (California), Cowgirl Creamery (California), Comte (France), and Valdeon (Spain). All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Summer Cheeses and Wine Tastings
July 16, 2014 from 7:00pm - 9:00pm (Plantation at The Fountains) 
Join us for a complimentary Summer Cheeses and Wine tasting featuring some of TCC's Favorite Summer Cheeses. Our cheesemongers will educate and offer tastings of Fleur Vert, Fromage d'Affinois, Tetilla and Piave.
Summer Cheeses and Wine Tastings
July 16, 2014 from 7:00pm - 9:00pm (Weston ) 
Join us for a complimentary Summer Cheeses and Wine tasting featuring some of TCC's Favorite Summer Cheeses. Our cheesemongers will educate and offer tastings of Fleur Vert, Fromage d'Affinois, Tetilla and Piave.
Summer Cheeses and Wine Tastings
July 11, 2014 from 7:00pm - 9:00pm (Coral Springs) 
Join us for a complimentary Summer Cheeses and Wine tasting featuring some of TCC's Favorite Summer Cheeses. Our cheesemongers will educate and offer tastings of Fleur Vert, Fromage d'Affinois, Tetilla and Piave.
Cheese and Beer Class
July 11, 2014 from 7:00pm (Mizner Park, Boca Raton) 
During this class, our cheesemonger will pair up cheese and craft beer from classic American Artisan cheesemakers and breweries. Learn how cheese and beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal tastebuds. Our cheesemonger will guide you through pairing suggestions and allow your palate to explore and indulge in countless new pairings. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Summer Cheeses and Wine Tastings
July 10, 2014 from 7:00pm - 9:00pm (Midtown, Miami) 
Join us for a complimentary Summer Cheeses and Wine tasting featuring some of TCC's Favorite Summer Cheeses. Our cheesemongers will educate and offer tastings of Fleur Vert, Fromage d'Affinois, Tetilla and Piave.
Summer Cheeses and Wine Tastings
July 09, 2014 from 7:00pm - 9:00pm (Weston ) 
Join us for a complimentary Summer Cheeses and Wine tasting featuring some of TCC's Favorite Summer Cheeses. Our cheesemongers will educate and offer tastings of Fleur Vert, Fromage d'Affinois, Tetilla and Piave.
Cheese and Mozzarella Class
July 09, 2014 from 7:00pm (Plantation at The Fountains) 
Yes, our guests will be pulling fresh mozzarella curd and creating their own yummy mozzarella! Learn the techniques from our trained cheesemongers along with some cooking ideas and entertaining tips. Please dress accordingly as this is a hands on class/tasting. Reserve your spot now, participation in this fun class is limited. *Guests will be asked to sign a waiver before starting due to the use of hot water during the mozzarella making. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $30.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Summer Cheeses and Wine Tastings
July 02, 2014 from 7:00pm - 9:00pm (Weston ) 
Join us for a complimentary Summer Cheeses and Wine tasting featuring some of TCC's Favorite Summer Cheeses. Our cheesemongers will educate and offer tastings of Fleur Vert, Fromage d'Affinois, Tetilla and Piave.
French Cheese and Wine Tastings
June 27, 2014 from 7:00 pm to 9:00 pm (Mizner Park) 
Join us for a complimentary French Cheese and Wine tasting featuring some of TCC's Favorite French Cheeses. Our cheesemongers will educate and offer tastings of Camembert, Brie L'Hermitage, Blue D'Auvergne, Munster, and Comte. All cheeses will be paired with select French wines.
Cheese and Beer Class
June 27, 2014 from 7:00pm (Coral Springs) 
During this class, our cheesemonger will pair up cheese and craft beer from classic American Artisan cheesemakers and breweries. Learn how cheese and beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal tastebuds. Our cheesemonger will guide you through pairing suggestions and allow your palate to explore and indulge in countless new pairings. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
French Cheese and Wine Tastings
June 26, 2014 from 7:00 pm to 9:00 pm (Midtown Miami) 
Join us for a complimentary French Cheese and Wine tasting featuring some of TCC's Favorite French Cheeses. Our cheesemongers will educate and offer tastings of Camembert, Brie L'Hermitage, Blue D'Auvergne, Munster, and Comte. All cheeses will be paired with select French wines.
French Cheese and Wine Tastings
June 25, 2014 from 7:00 pm to 9:00 pm (Plantation at The Fountains) 
Join us for a complimentary tasting featuring some of TCC's Favorite Cheeses. Our cheesemongers will educate and offer tastings of Humboldt Fog, Pont-L'Eveque, Roquefort, Ossau-Iraty, and L'amuse Gouda. All cheeses will be paired with select wines.
French Cheese and Wine Tastings
June 20, 2014 from 7:00 pm to 9:00 pm (Mizner Park) 
Join us for a complimentary French Cheese and Wine tasting featuring some of TCC's Favorite French Cheeses. Our cheesemongers will educate and offer tastings of Camembert, Brie L'Hermitage, Blue D'Auvergne, Munster, and Comte. All cheeses will be paired with select French wines.
French Cheese and Wine Tastings
June 20, 2014 from 7:00 pm to 9:00 pm (Coral Springs at The Walk) 
Join us for a complimentary French Cheese and Wine tasting featuring some of TCC's Favorite French Cheeses. Our cheesemongers will educate and offer tastings of Camembert, Brie L'Hermitage, Blue D'Auvergne, Munster, and Comte. All cheeses will be paired with select French wines.
Cheese and Accompaniments Class
June 19, 2014 from 7:00pm (Midtown, Miami) 
Join us for an evening of perfect pairings. During this 60 minutes class, we will feature five classic cheeses: Bonne Bouche, Le Chatelain Brie, Fourme d'Ambert, Ossau-Iraty, and Piave pairing each with its perfect accompaniment. Our in house accompainments will also be provided as guests will have the opportunity to mix and match their own favorite pairings, perfect for the individual palate. *Wine is not provided during this class All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
French Cheese and Wine Tasting
June 18, 2014 from 7:00 pm to 9:00 pm (Plantation at The Fountains) 
Join us for a complimentary French Cheese and Wine tasting featuring some of TCC's Favorite French Cheeses. Our cheesemongers will educate and offer tastings of Camembert, Brie L'Hermitage, Blue D'Auvergne, Munster, and Comte. All cheeses will be paired with select French wines.
Cheese Course Favorites
June 18, 2014 from 7:00 pm to 9:00 pm (Weston Town Center) 
Join us for a complimentary French Cheese and Wine tasting featuring some of TCC's Favorite French Cheeses. Our cheesemongers will educate and offer tastings of Camembert, Brie L'Hermitage, Blue D'Auvergne, Munster, and Comte. All cheeses will be paired with select French wines.
French Cheese and Wine Tasting
June 13, 2014 from 7:00 pm to 9:00 pm (Coral Springs at The Walk) 
Join us for a complimentary French Cheese and Wine tasting featuring some of TCC's Favorite French Cheeses. Our cheesemongers will educate and offer tastings of Camembert, Brie L'Hermitage, Blue D'Auvergne, Munster, and Comte. All cheeses will be paired with select French wines.
Hands on Mozzarella Class
June 13, 2014 from 7:00pm (Mizner Park, Boca Raton) 
Yes, our guests will be pulling fresh mozzarella curd and creating their own yummy mozzarella! Learn the techniques from our trained cheesemongers along with some cooking ideas and entertaining tips. Please dress accordingly as this is a hands on class/tasting. Reserve your spot now, participation in this fun class is limited. *Guests will be asked to sign a waiver before starting due to the use of hot water during the mozzarella making. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $30.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
French Cheese and Wine Tasting
June 12, 2014 from 7:00 pm to 9:00 pm (Midtown Miami) 
Join us for a complimentary French Cheese and Wine tasting featuring some of TCC's Favorite French Cheeses. Our cheesemongers will educate and offer tastings of Camembert, Brie L'Hermitage, Blue D'Auvergne, Munster, and Comte. All cheeses will be paired with select French wines.
French Cheese and Wine Tasting
June 11, 2014 from 7:00 pm to 9:00 pm (Weston Town Center) 
Join us for a complimentary French Cheese and Wine tasting featuring some of TCC's Favorite French Cheeses. Our cheesemongers will educate and offer tastings of Camembert, Brie L'Hermitage, Blue D'Auvergne, Munster, and Comte. All cheeses will be paired with select French wines.
Cheese and Wine Class
June 11, 2014 from 7:00pm (Plantation at The Fountains) 
Join our cheesemonger and Noble Wine Estates for an evening of cheese and wine pairings inspired by regionally. At The Cheese Course, we believe what "Grows Together Goes Together." During this class, we will pair up cheeses and wines grown in the same regions around the world. Featured cheeses include: Lar Tur (Italy), Humboldt Fog (California), Cowgirl Creamery (California), Comte (France), and Valdeon (Spain). All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Hands on Mozzarella Making Class
May 30, 2014 from 7:00pm (Coral Springs at The Walk) 
Yes, our guests will be pulling fresh mozzarella curd and creating their own yummy mozzarella! Learn the techniques from our trained cheesemongers along with some cooking ideas and entertaining tips. Please dress accordingly as this is a hands on class/tasting. Reserve your spot now, participation in this fun class is limited. *Guests will be asked to sign a waiver before starting due to the use of hot water during the mozzarella making. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $30.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Beer Class
May 22, 2014 from 7:00pm (Midtown Miami ) 
During this class, our cheesemonger will pair up cheese and craft beer from classic American Artisan cheesemakers and breweries. Learn how cheese and beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal tastebuds. Our cheesemonger will guide you through pairing suggestions and allow your palate to explore and indulge in countless new pairings. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Accompaniments Class
May 14, 2014 from 7:00pm (Plantation at The Fountains) 
Join us for an evening of perfect pairings. During this 60 minutes class, we will feature five classic cheeses: Bonne Bouche, Le Chatelain Brie, Fourme d'Ambert, Ossau-Iraty, and Piave pairing each with its perfect accompaniment. Our in house accompainments will also be provided as guests will have the opportunity to mix and match their own favorite pairings, perfect for the individual palate. *Wine is not provided during this class All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Wine Class
May 09, 2014 from 7:00pm (Mizner Park, Boca Raton) 
Join our cheesemonger and Noble Wine Estates for an evening of cheese and wine pairings inspired by regionally. At The Cheese Course, we believe what "Grows Together Goes Together." During this class, we will pair up cheeses and wines grown in the same regions around the world. Featured cheeses include: Lar Tur (Italy), Humboldt Fog (California), Cowgirl Creamery (California), Comte (France), and Valdeon (Spain). All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Wine Class
April 25, 2014 from 7:00pm (Coral Springs at The Walk) 
Join our cheesemonger and Noble Wine Estates for an evening of cheese and wine pairings inspired by regionally. At The Cheese Course, we believe what "Grows Together Goes Together." During this class, we will pair up cheeses and wines grown in the same regions around the world. Featured cheeses include: Lar Tur (Italy), Humboldt Fog (California), Cowgirl Creamery (California), Comte (France), and Valdeon (Spain). All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Accompaniments Class
April 18, 2014 from 7:00pm (Mizner Park, Boca Raton) 
Join our American Cheese Society Certified Cheesemonger Denyse Gervasoni for an evening of perfect pairings. During this 60 minutes class, Denyse will feature five classic cheeses: Bonne Bouche, Le Chatelain Brie, Fourme d'Ambert, Ossau-Iraty, and Piave pairing each with its perfect accompainment. Our in house accompainments will also be provided as guests will have the opportunity to mix and match their own favorite pairings, perfect for the individual palate. *Wine is not provided during this class All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Hands on Mozzarella Making Class
April 17, 2014 from 7:00pm (Midtown Miami ) 
Yes, our guests will be pulling fresh mozzarella curd and creating their own yummy mozzarella! Learn the techniques from our trained cheesemongers along with some cooking ideas and entertaining tips. Please dress accordingly as this is a hands on class/tasting. Reserve your spot now, participation in this fun class is limited. *Guests will be asked to sign a waiver before starting due to the use of hot water during the mozzarella making. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $30.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Beer Class
April 09, 2014 from 7:00pm (Plantation at The Fountains) 
During this class, our cheesemonger will pair up cheese and craft beer from classic American Artisan cheesemakers and breweries. Learn how cheese and beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal tastebuds. Our cheesemonger will guide you through pairing suggestions and allow your palate to explore and indulge in countless new pairings. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Accompaniments Class
March 28, 2014 from 7:00pm (Coral Springs at The Walk) 
Join our American Cheese Society Certified Cheesemonger Denyse Gervasoni for an evening of perfect pairings. During this 60 minutes class, Denyse will feature five classic cheeses: Bonne Bouche, Le Chatelain Brie, Fourme d'Ambert, Ossau-Iraty, and Piave pairing each with its perfect accompainment. Our in house accompainments will also be provided as guests will have the opportunity to mix and match their own favorite pairings, perfect for the individual palate. *Wine is not provided during this class All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Wine Class
March 20, 2014 from 7:00pm (Midtown Miami) 
Join our cheesemonger and Noble Wine Estates for an evening of cheese and wine pairings inspired by regionality. At The Cheese Course, we believe what "Grows Together Goes Together." During this class, we will pair up cheeses and wines grown in the same regions around the world. Featured cheeses include: Lar Tur (Italy), Humboldt Fog (California), Cowgirl Creamery (California), Comte (France), and Valdeon (Spain). All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Hands on Mozzarella Making Class
March 12, 2014 from 7:00pm (Plantation at The Fountains) 
Yes, our guests will be pulling fresh mozzarella curd and creating their own yummy mozzarella! Learn the techniques from our trained cheesemongers along with some cooking ideas and entertaining tips. Please dress accordingly as this is a hands on class/tasting. Reserve your spot now, participation in this fun class is limited. *Guests will be asked to sign a waiver before starting due to the use of hot water during the mozzarella making. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $30.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Bubbles Tasting
February 28, 2014 from 7:00 pm to 9:00 pm (Mizner Park ) 
Celebrate the LOVE for Cheese and Bubbles the entire month of February...Who said Valentine's had to be just one day? Join us for a complimentary Cheese and Bubbles tasting featuring Mt. Tam, Brie de Meaux, Comte, Boschetto al Tartufo, and Epoisses. This special selection of cheeses are sure to melt your heart. *As always, are tastings are complimentary and open to the public.
Cheese and Bubbles Class
February 28, 2014 from 7:00pm (Coral Springs at The Walk) 
Celebrate the gift of love this February with our favorite pairing, Cheese and Bubbles! Bring your loved one or treat yourself to an evening of cheesy heaven and bubbly sips. During this class, our cheesemongers will feature 5 luxurious cheeses perfect for Valentine's Day including Mt. Tam, Brie de Meaux, Comte, Boschetto al Tartufo, and Epoisses. Cheesemongers will educate you on the origins of each cheese, milk type, and accompaniments that go perfect with every cheese. We saved the best for last as each cheese will be complimented with our favorite bubbles for the ultimate pairing your tastebuds will never forget! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Bubbles Tasting
February 27, 2014 from 7:00 pm to 9:00 pm (Midtown Miami) 
Celebrate the LOVE for Cheese and Bubbles the entire month of February...Who said Valentine's had to be just one day? Join us for a complimentary Cheese and Bubbles tasting featuring Mt. Tam, Brie de Meaux, Comte, Boschetto al Tartufo, and Epoisses. This special selection of cheeses are sure to melt your heart. *As always, are tastings are complimentary and open to the public.
Cheese and Bubbles Tasting
February 26, 2014 from 7:00 pm to 9:00 pm (Weston Town Center) 
Celebrate the LOVE for Cheese and Bubbles the entire month of February...Who said Valentine's had to be just one day? Join us for a complimentary Cheese and Bubbles tasting featuring Mt. Tam, Brie de Meaux, Comte, Boschetto al Tartufo, and Epoisses. This special selection of cheeses are sure to melt your heart. *As always, are tastings are complimentary and open to the public.
Cheese and Bubbles Tasting
February 21, 2014 from 7:00 pm to 9:00 pm (Coral Springs at The Walk) 
Celebrate the LOVE for Cheese and Bubbles the entire month of February...Who said Valentine's had to be just one day? Join us for a complimentary Cheese and Bubbles tasting featuring Mt. Tam, Brie de Meaux, Comte, Boschetto al Tartufo, and Epoisses. This special selection of cheeses are sure to melt your heart. *As always, are tastings are complimentary and open to the public.
Cheese and Bubbles Class
February 20, 2014 from 7:00pm (Midtown Miami) 
Celebrate the gift of love this February with our favorite pairing, Cheese and Bubbles! Bring your loved one or treat yourself to an evening of cheesy heaven and bubbly sips. During this class, our cheesemongers will feature 5 luxurious cheeses perfect for Valentine's Day including Mt. Tam, Brie de Meaux, Comte, Boschetto al Tartufo, and Epoisses. Cheesemongers will educate you on the origins of each cheese, milk type, and accompaniments that go perfect with every cheese. We saved the best for last as each cheese will be complimented with our favorite bubbles for the ultimate pairing your tastebuds will never forget! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Bubbles Tasting
February 19, 2014 from 7:00 pm to 9:00 pm (Plantation at The Fountains) 
Celebrate the LOVE for Cheese and Bubbles the entire month of February...Who said Valentine's had to be just one day? Join us for a complimentary Cheese and Bubbles tasting featuring Mt. Tam, Brie de Meaux, Comte, Boschetto al Tartufo, and Epoisses. This special selection of cheeses are sure to melt your heart. *As always, are tastings are complimentary and open to the public.
Cheese and Bubbles Tasting
February 14, 2014 from 7:00 pm to 9:00 pm (Mizner Park ) 
Celebrate the LOVE for Cheese and Bubbles the entire month of February...Who said Valentine's had to be just one day? Join us for a complimentary Cheese and Bubbles tasting featuring Mt. Tam, Brie de Meaux, Comte, Boschetto al Tartufo, and Epoisses. This special selection of cheeses are sure to melt your heart. *As always, are tastings are complimentary and open to the public.
Cheese and Bubbles Tasting
February 13, 2014 from 7:00 pm to 9:00 pm (Midtown Miami) 
Celebrate the LOVE for Cheese and Bubbles the entire month of February...Who said Valentine's had to be just one day? Join us for a complimentary Cheese and Bubbles tasting featuring Mt. Tam, Brie de Meaux, Comte, Boschetto al Tartufo, and Epoisses. This special selection of cheeses are sure to melt your heart. *As always, are tastings are complimentary and open to the public.
Cheese and Bubbles Tasting
February 12, 2014 from 7:00 pm to 9:00 pm (Weston Town Center) 
Celebrate the LOVE for Cheese and Bubbles the entire month of February...Who said Valentine's had to be just one day? Join us for a complimentary Cheese and Bubbles tasting featuring Mt. Tam, Brie de Meaux, Comte, Boschetto al Tartufo, and Epoisses. This special selection of cheeses are sure to melt your heart. *As always, are tastings are complimentary and open to the public.
Cheese and Bubbles Tasting
February 07, 2014 from 7:00 pm to 9:00 pm (Coral Springs at The Walk) 
Celebrate the LOVE for Cheese and Bubbles the entire month of February...Who said Valentine's had to be just one day? Join us for a complimentary Cheese and Bubbles tasting featuring Mt. Tam, Brie de Meaux, Comte, Boschetto al Tartufo, and Epoisses. This special selection of cheeses are sure to melt your heart. *As always, are tastings are complimentary and open to the public.
Cheese and Bubbles Class
February 07, 2014 from 7:00pm (Mizner Park, Boca Raton) 
Celebrate the gift of love this February with our favorite pairing, Cheese and Bubbles! Bring your loved one or treat yourself to an evening of cheesy heaven and bubbly sips. During this class, our cheesemongers will feature 5 luxurious cheeses perfect for Valentine's Day including Mt. Tam, Brie de Meaux, Comte, Boschetto al Tartufo, and Epoisses. Cheesemongers will educate you on the origins of each cheese, milk type, and accompaniments that go perfect with every cheese. We saved the best for last as each cheese will be complimented with our favorite bubbles for the ultimate pairing your tastebuds will never forget! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Bubbles Tasting
February 05, 2014 from 7:00 pm to 9:00 pm (Plantation at The Fountains) 
Celebrate the LOVE for Cheese and Bubbles the entire month of February...Who said Valentine's had to be just one day? Join us for a complimentary Cheese and Bubbles tasting featuring Mt. Tam, Brie de Meaux, Comte, Boschetto al Tartufo, and Epoisses. This special selection of cheeses are sure to melt your heart. *As always, are tastings are complimentary and open to the public.
Hands on Mozzarella Making Class
January 31, 2014 from 7:00pm (Coral Springs at The Walk) 
Yes, our guests will be pulling fresh mozzarella curd and creating their own yummy mozzarella! Learn the techniques from our trained cheesemongers along with some cooking ideas and entertaining tips. Please dress accordingly as this is a hands on class/tasting. Reserve your spot now, participation in this fun class is limited. *Guests will be asked to sign a waiver before starting due to the use of hot water during the mozzarella making. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $30.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Wisconsin Cheese and Wine Tasting
January 30, 2014 from 7:00 pm to 9:00 pm (Aventura Mall ) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Wisconsin Cheese and Wine Tasting
January 30, 2014 from 7:00 pm to 9:00 pm (Midtown Miami) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Wisconsin Cheese and Wine Tasting
January 29, 2014 from 7:00 om to 9:00 pm (Mizner Park) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Wisconsin Cheese and Wine Tasting
January 29, 2014 from 7:00 pm to 9:00 pm (Pinecrest at Suniland Shopping Center) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Cheese and Red Wine Class
January 24, 2014 from 7:00pm (Pinecrest at Suniland Shopping Center) 
If you enjoy hard cheeses such as Parmigiano Reggiano and Aged Gouda paired with medium to full bodies reds...this is the class for you! Join our cheesemonger and local wine educator for a class teaching the basics for pairing cheeses and red wines. We promise you will be a pro after this class! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Wisconsin Cheese and Wine Tasting
January 24, 2014 from 7:00 pm to 9:00 pm (Coral Springs at The Walk) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Hands on Mozzarella Making Class
January 23, 2014 from 7:00pm (Midtown Miami ) 
Yes, our guests will be pulling fresh mozzarella curd and creating their own yummy mozzarella! Learn the techniques from our trained cheesemongers along with some cooking ideas and entertaining tips. Please dress accordingly as this is a hands on class/tasting. Reserve your spot now, participation in this fun class is limited. *Guests will be asked to sign a waiver before starting due to the use of hot water during the mozzarella making. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $30.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Wisconsin Cheese and Wine Tasting
January 23, 2014 from 7:00 pm to 9:00 pm (Plantation at The Fountains) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Wisconsin Cheese and Wine Tasting
January 23, 2014 from 5:00 pm to 7:00 pm (Downtown Miami) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Cheese and Beer Class
January 22, 2014 from 7:00pm (Plantation at The Fountains) 
During this class, our cheesemonger will pair up cheese and craft beer from classic American Artisan cheesemakers and breweries. Learn how cheese and beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal tastebuds. Our cheesemonger will guide you through pairing suggestions and allow your palate to explore and indulge in countless new pairings. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Wisconsin Cheese and Wine Tasting
January 22, 2014 from 7:00 pm to 9:00 pm (Weston Town Center) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Hands on Mozzarella Making Class
January 17, 2014 from 7:00pm (Mizner Park, Boca Raton) 
Yes, our guests will be pulling fresh mozzarella curd and creating their own yummy mozzarella! Learn the techniques from our trained cheesemongers along with some cooking ideas and entertaining tips. Please dress accordingly as this is a hands on class/tasting. Reserve your spot now, participation in this fun class is limited. *Guests will be asked to sign a waiver before starting due to the use of hot water during the mozzarella making. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $30.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Wisconsin Cheese and Wine Tasting
January 16, 2014 from 7:00 pm to 9:00 pm (Aventura Mall ) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Wisconsin Cheese and Wine Tasting
January 16, 2014 from 7:00 pm to 9:00 pm (Midtown Miami) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Wisconsin Cheese and Wine Tasting
January 16, 2014 from 5:00 to 7:00 pm (Downtown Miami) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Wisconsin Cheese and Wine Tasting
January 15, 2014 from 7:00 pm to 9:00 pm (Pinecrest at Suniland Shopping Center) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Wisconsin Cheese and Wine Tasting
January 10, 2014 from 7:00 pm to 9:00 pm (Mizner Park) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Wisconsin Cheese and Wine Tasting
January 10, 2014 from 7:00 pm to 9:00 pm (Coral Springs at The Walk) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Wisconsin Cheese and Wine Tastings
January 09, 2014 from 7:00 pm to 9:00 pm (Plantation at The Fountains) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Wisconsin Cheese and Wine Tastings
January 08, 2014 from 7:00 to 9:00 pm (Weston Town Center) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Cheese and Wine Tasting
December 27, 2013 from 7:00 pm to 9:00 pm (Mizner Park ) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Cheese and Wine Tasting
December 20, 2013 from 7:00 pm to 9:00 pm (Midtown Miami) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Cheese and Wine Tasting
December 20, 2013 from 7:00 pm to 9:00 pm (Coral Springs at The Walk) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Cheese and Wine Tasting
December 20, 2013 from 7:00 pm to 9:00 pm (Coral Springs at The Walk) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Cheese and Wine Tasting
December 19, 2013 from 7:00 pm to 9:00 pm (Plantation at The Fountains) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Cheese and Red Wine Class
December 19, 2013 from 7:00pm (Midtown Miami) 
If you enjoy hard cheeses such as Parmigiano Reggiano and Aged Gouda paired with medium to full bodies reds...this is the class for you! Join our cheesemonger and local wine educator for a class teaching the basics for pairing cheeses and red wines. We promise you will be a pro after this class! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Wine Tasting
December 19, 2013 from 7:00 pm to 9:00 pm (Aventura Mall ) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Cheese and Wine Tastings
December 18, 2013 from 7:00 pm to 9:00 pm (Weston Town Center) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Cheese and Wine Tasting
December 18, 2013 from 7:00 pm to 9:00 pm (Pinecrest at Suniland Shopping Center) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Cheese and Wine Tasting
December 18, 2013 from 5:00 pm to 7:00 pm (Downtown Miami) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Entertaining with Cheese 101 Class
December 18, 2013 from 7:00pm (Aventura Mall ) 
Feeling overwhelmed when trying to prepare a cheese course? Well, have no fear...TCC cheesemongers are going to teach you how to create the perfect cheese course. We will walk you through a tasting of 6 cheesy families including Fresh, Bloomy, Washed, Blue, Semi Hard, and Hard while also suggesting the perfect accompaniments. Join us for an intimate class teaching all the basics you will need to entertain. We promise your guests will be impressed after this course! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Red Wine Class
December 17, 2013 from 7:00pm (Downtown Miami) 
If you enjoy hard cheeses such as Parmigiano Reggiano and Aged Gouda paired with medium to full bodies reds...this is the class for you! Join our cheesemonger and local wine educator for a class teaching the basics for pairing cheeses and red wines. We promise you will be a pro after this class! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Wine Tasting
December 13, 2013 from 7:00 pm to 9:00 pm (Mizner Park ) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Cheese and White Wine Class
December 13, 2013 from 7:00pm (Coral Springs at The Walk) 
Join our cheesemongers for a class teaching the basics for pairing cheese and white wine. During this class, instructors will guide you through cheese knowledge while suggesting perfect pairings with select white wines. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Wine Tasting
December 12, 2013 from 7:00 pm to 9:00 pm (Midtown Miami) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Cheese Classics from Around the World Class
December 12, 2013 from 7:00pm (Pinecrest at Suniland Shopping Center) 
Let our cheesemonger take you on a world class tour tasting the most elite cheeses from around the world. During this 90 minute class, we will open your eyes to the wonderful world of cheese. Our cheesemongers will taste you on classic cheeses from Spain, Italy, France, Switzerland, and England. Be prepared to travel around the world and through history without ever leaving your seat! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Hands on Mozzarella Making Class
December 11, 2013 from 7:00pm (Plantation at The Fountains) 
Yes, our guests will be pulling fresh mozzarella curd and creating their own yummy mozzarella! Learn the techniques from our trained cheesemongers along with some cooking ideas and entertaining tips. Please dress accordingly as this is a hands on class/tasting. Reserve your spot now, participation in this fun class is limited. *Guests will be asked to sign a waiver before starting due to the use of hot water during the mozzarella making. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $30.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Wine Tasting
December 06, 2013 from 7:00 pm to 9:00 pm (Coral Springs at The Walk) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Cheese and Beer Class
December 06, 2013 from 7:00pm (Mizner Park, Boca Raton) 
During this class, our cheesemonger will pair up cheese and craft beer from classic American Artisan cheesemakers and breweries. Learn how cheese and beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal tastebuds. Our cheesemonger will guide you through pairing suggestions and allow your palate to explore and indulge in countless new pairings. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Wine Tasting
December 05, 2013 from 7:00 pm to 9:00 pm (Plantation at The Fountains) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Cheese and Wine Tasting
December 05, 2013 from 7:00 pm to 9:00 pm (Aventura Mall ) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Cheese and Wine Tastings
December 04, 2013 from 7:00 pm to 9:00 pm (Weston Town Center) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Cheese and Wine Tasting
December 04, 2013 from 7:00 pm to 9:00 pm (Pinecrest at Suniland Shopping Center) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Cheese and Wine Tasting
December 04, 2013 from 5:00 pm to 7:00 pm (Downtown Miami) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Cheese and Red Wine Class
November 22, 2013 from 7:00pm (Coral Springs at The Walk) 
If you enjoy hard cheeses such as Parmigiano Reggiano and Aged Gouda paired with medium to full bodies reds...this is the class for you! Join our cheesemonger and local wine educator for a class teaching the basics for pairing cheeses and red wines. We promise you will be a pro after this class! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese Classics from Around the World Class
November 21, 2013 from 7:00pm (Midtown Miami) 
Let our cheesemonger take you on a world class tour tasting the most elite cheeses from around the world. During this 90 minute class, we will open your eyes to the wonderful world of cheese. Our cheesemongers will taste you on classic cheeses from Spain, Italy, France, Switzerland, and England. Be prepared to travel around the world and through history without ever leaving your seat! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Wine Tasting
November 21, 2013 from 7:00 pm to 9:00 pm (Aventura Mall ) 
Join us for a complimentary tasting featuring some of Wisconsin's award winning cheeses. Our cheesemongers will be educating and tasting guests on Carr Valley Cranberry Chipotle Cheddar Cheese, Saxon Creamery Snowfields, Hollands Family Farms Marieke Foenegreek Gouda, Uplands Dairy Pleasant Ridge Reserve, and Carr Valley Glacier Blue Penta Creme. All cheeses will be paired with select wines.
Cheese and White Wine Class
November 20, 2013 from 7:00pm (Aventura Mall ) 
Join our cheesemongers for a class teaching the basics for pairing cheese and white wine. During this class, instructors will guide you through cheese knowledge while suggesting perfect pairings with select white wines. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Beer Class
November 13, 2013 from 7:00pm (Plantation at The Fountains) 
During this class, our cheesemonger will pair up cheese and craft beer from classic American Artisan cheesemakers and breweries. Learn how cheese and beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal tastebuds. Our cheesemonger will guide you through pairing suggestions and allow your palate to explore and indulge in countless new pairings. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Hands on Mozzarella Making Class
November 13, 2013 from 7:00pm (Pinecrest at Suniland Shopping Center) 
Yes, our guests will be pulling fresh mozzarella curd and creating their own yummy mozzarella! Learn the techniques from our trained cheesemongers along with some cooking ideas and entertaining tips. Please dress accordingly as this is a hands on class/tasting. Reserve your spot now, participation in this fun class is limited. *Guests will be asked to sign a waiver before starting due to the use of hot water during the mozzarella making. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $30.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Entertaining with Cheese 101 Class
November 08, 2013 from 7:00pm (Mizner Park, Boca Raton) 
Feeling overwhelmed when trying to prepare a cheese course? Well, have no fear...TCC cheesemongers are going to teach you how to create the perfect cheese course. We will walk you through a tasting of 6 cheesy families including Fresh, Bloomy, Washed, Blue, Semi Hard, and Hard while also suggesting the perfect accompaniments. Join us for an intimate class teaching all the basics you will need to entertain. We promise your guests will be impressed after this course! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese Classics from Around the World Class
October 25, 2013 from 7:00pm (Coral Springs at The Walk) 
Let our cheesemonger take you on a world class tour tasting the most elite cheeses from around the world. During this 90 minute class, we will open your eyes to the wonderful world of cheese. Our cheesemongers will taste you on classic cheeses from Spain, Italy, France, Switzerland, and England. Be prepared to travel around the world and through history without ever leaving your seat! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Beer Tasting
October 25, 2013 from 7:00 pm to 9:00pm (TCC Mizner Park) 
During the month of October we are celebrating American Artisan Cheese and Craft Beer. Pairing your favorite Cheeses with Beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal taste buds. Our in house cheesemonger will guide you through pairing suggestions as you allow your taste buds to explore and experience new flavors. *All Tastings are complimentary and open to public
Cheese and Beer Tasting
October 25, 2013 from 7:00 pm to 9:00 pm (TCC Pinecrest) 
During the month of October we are celebrating American Artisan Cheese and Craft Beer. Pairing your favorite Cheeses with Beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal taste buds. Our in house cheesemonger will guide you through pairing suggestions as you allow your taste buds to explore and experience new flavors. *All Tastings are complimentary and open to public
Cheese and Beer Tasting
October 24, 2013 from 7:00 pm to 9:00 pm (TCC Plantation) 
During the month of October we are celebrating American Artisan Cheese and Craft Beer. Pairing your favorite Cheeses with Beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal taste buds. Our in house cheesemonger will guide you through pairing suggestions as you allow your taste buds to explore and experience new flavors. *All Tastings are complimentary and open to public
Cheese and Beer Tasting
October 24, 2013 from 7:00 pm to 9:00 pm (TCC Aventura) 
During the month of October we are celebrating American Artisan Cheese and Craft Beer. Pairing your favorite Cheeses with Beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal taste buds. Our in house cheesemonger will guide you through pairing suggestions as you allow your taste buds to explore and experience new flavors. *All Tastings are complimentary and open to public
Cheese and Beer Tasting
October 24, 2013 from 7:00 pm to 9:00pm (TCC Midtown) 
During the month of October we are celebrating American Artisan Cheese and Craft Beer. Pairing your favorite Cheeses with Beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal taste buds. Our in house cheesemonger will guide you through pairing suggestions as you allow your taste buds to explore and experience new flavors. *All Tastings are complimentary and open to public
Cheese and Beer Tasting
October 24, 2013 from 5:00 pm to 7:00 pm (TCC Downtown) 
During the month of October we are celebrating American Artisan Cheese and Craft Beer. Pairing your favorite Cheeses with Beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal taste buds. Our in house cheesemonger will guide you through pairing suggestions as you allow your taste buds to explore and experience new flavors. *All Tastings are complimentary and open to public
Cheese and Red Wine Class
October 23, 2013 from 7:00pm (Aventura Mall ) 
If you enjoy hard cheeses such as Parmigiano Reggiano and Aged Gouda paired with medium to full bodies reds...this is the class for you! Join our cheesemonger and local wine educator for a class teaching the basics for pairing cheeses and red wines. We promise you will be a pro after this class! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Beer Tasting
October 23, 2013 from 7:00 pm to 9:00 pm (TCC Weston) 
During the month of October we are celebrating American Artisan Cheese and Craft Beer. Pairing your favorite Cheeses with Beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal taste buds. Our in house cheesemonger will guide you through pairing suggestions as you allow your taste buds to explore and experience new flavors. *All Tastings are complimentary and open to public
Cheese and Beer Class
October 18, 2013 from 7:00pm (Pinecrest at Suniland Shopping Center) 
During this class, our cheesemonger will pair up cheese and craft beer from classic American Artisan cheesemakers and breweries. Learn how cheese and beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal tastebuds. Our cheesemonger will guide you through pairing suggestions and allow your palate to explore and indulge in countless new pairings. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Beer Tasting
October 18, 2013 from 7:00 pm to 9:00 pm (TCC Mizner Park) 
During the month of October we are celebrating American Artisan Cheese and Craft Beer. Pairing your favorite Cheeses with Beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal taste buds. Our in house cheesemonger will guide you through pairing suggestions as you allow your taste buds to explore and experience new flavors. *All Tastings are complimentary and open to public
Cheese and Beer Tasting
October 18, 2013 from 7:00 pm to 9:00 pm (TCC Coral Springs) 
During the month of October we are celebrating American Artisan Cheese and Craft Beer. Pairing your favorite Cheeses with Beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal taste buds. Our in house cheesemonger will guide you through pairing suggestions as you allow your taste buds to explore and experience new flavors. *All Tastings are complimentary and open to public
Hands on Mozzarella Making Class
October 17, 2013 from 7:00pm (Midtown Miami) 
Yes, our guests will be pulling fresh mozzarella curd and creating their own yummy mozzarella! Learn the techniques from our trained cheesemongers along with some cooking ideas and entertaining tips. Please dress accordingly as this is a hands on class/tasting. Reserve your spot now, participation in this fun class is limited. *Guests will be asked to sign a waiver before starting due to the use of hot water during the mozzarella making. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $30.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Beer Tasting
October 17, 2013 from 5:00 pm to 7:00 pm (TCC Downtown) 
During the month of October we are celebrating American Artisan Cheese and Craft Beer. Pairing your favorite Cheeses with Beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal taste buds. Our in house cheesemonger will guide you through pairing suggestions as you allow your taste buds to explore and experience new flavors. *All Tastings are complimentary and open to public
Cheese and White Wine Class
October 11, 2013 from 7:00pm (Mizner Park) 
Join our cheesemongers for a class teaching the basics for pairing cheese and white wine. During this class, instructors will guide you through cheese knowledge while suggesting perfect pairings with select white wines. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Beer Tasting
October 11, 2013 from 7:00 pm to 9:00 pm (TCC Pinecrest) 
During the month of October we are celebrating American Artisan Cheese and Craft Beer. Pairing your favorite Cheeses with Beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal taste buds. Our in house cheesemonger will guide you through pairing suggestions as you allow your taste buds to explore and experience new flavors. *All Tastings are complimentary and open to public
Cheese and Beer Tasting
October 11, 2013 from 7:00 pm to 9:00pm (TCC Coral Springs) 
During the month of October we are celebrating American Artisan Cheese and Craft Beer. Pairing your favorite Cheeses with Beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal taste buds. Our in house cheesemonger will guide you through pairing suggestions as you allow your taste buds to explore and experience new flavors. *All Tastings are complimentary and open to public
Cheese and Beer Tasting
October 10, 2013 from 7:00 pm to 9:00pm (TCC Plantation) 
During the month of October we are celebrating American Artisan Cheese and Craft Beer. Pairing your favorite Cheeses with Beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal taste buds. Our in house cheesemonger will guide you through pairing suggestions as you allow your taste buds to explore and experience new flavors. *All Tastings are complimentary and open to public
Cheese and Beer Tasting
October 10, 2013 from 7:00 pm to 9:00 pm (TCC Aventura) 
During the month of October we are celebrating American Artisan Cheese and Craft Beer. Pairing your favorite Cheeses with Beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal taste buds. Our in house cheesemonger will guide you through pairing suggestions as you allow your taste buds to explore and experience new flavors. *All Tastings are complimentary and open to public
Cheese and Beer Tasting
October 10, 2013 from 7:00 pm to 9:00pm (TCC Midtown) 
During the month of October we are celebrating American Artisan Cheese and Craft Beer. Pairing your favorite Cheeses with Beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal taste buds. Our in house cheesemonger will guide you through pairing suggestions as you allow your taste buds to explore and experience new flavors. *All Tastings are complimentary and open to public
Entertaining with Cheese 101 Class
October 09, 2013 from 7:00pm (Plantation at The Fountains) 
Feeling overwhelmed when trying to prepare a cheese course? Well, have no fear...TCC cheesemongers are going to teach you how to create the perfect cheese course. We will walk you through a tasting of 6 cheesy families including Fresh, Bloomy, Washed, Blue, Semi Hard, and Hard while also suggesting the perfect accompaniments. Join us for an intimate class teaching all the basics you will need to entertain. We promise your guests will be impressed after this course! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Beer Tasting
October 09, 2013 from 7:00 pm to 9:00 pm (TCC Weston) 
During the month of October we are celebrating American Artisan Cheese and Craft Beer. Pairing your favorite Cheeses with Beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal taste buds. Our in house cheesemonger will guide you through pairing suggestions as you allow your taste buds to explore and experience new flavors. *All Tastings are complimentary and open to public
Taste of Italy
September 27, 2013 from 7:00 pm to 9:00 pm (Pinecrest at Suniland Shopping Center) 
Come join us as we sample the cheeses and wines from Italy.Taste some of the best Italian cheese we have to offer such as Robiola Bosina, Fontina Val D'Aosta, Pecorino Toscano Staggionato, and Gorgonzola Naturale. Like always this tasting is complimentary so come join us for a fun and informative journey through Italy.
Hands on Mozzarella Making Class
September 27, 2013 from 7:00pm (Coral Springs at The Walk) 
Yes, our guests will be pulling fresh mozzarella curd and creating their own yummy mozzarella! Learn the techniques from our trained cheesemongers along with some cooking ideas and entertaining tips. Please dress accordingly as this is a hands on class/tasting. Reserve your spot now, participation in this fun class is limited. *Guests will be asked to sign a waiver before starting due to the use of hot water during the mozzarella making. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $30.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Hands on Mozzarella Class
September 26, 2013 from 7:00pm (Mizner Park ) 
Yes, our guests will be pulling fresh mozzarella curd and creating their own yummy mozzarella! Learn the techniques from our trained cheesemongers along with some cooking ideas and entertaining tips. Please dress accordingly as this is a hands on class/tasting. Reserve your spot now, participation in this fun class is limited. *Guests will be asked to sign a waiver before starting due to the use of hot water during the mozzarella making. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $30.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Coffee Class
September 26, 2013 from 7:00pm (Midtown Miami ) 
Join TCC Cheesemongers and illy Master Barista Giorgio Milos as they pair up Cheese and Coffee. Learn how cheese can enhance the full, rich body and smooth balanced flavors of illy coffee. Our in house Cheesemongers have carefully selected a collection of handcrafted artisanal cheeses to enhance illy's newest monoarabica coffees. From a certified Master Barista, you can: *Learn the origins of coffee *Understand behind the bar espresso/cappuccino preparation *See what's new in the world of Cheese and Coffee Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Taste of Italy
September 20, 2013 from 7:00 pm to 9:00 pm (Mizner Park ) 
Come join us as we sample the cheeses and wines from Italy.Taste some of the best Italian cheese we have to offer such as Robiola Bosina, Fontina Val D'Aosta, Pecorino Toscano Staggionato, and Gorgonzola Naturale. Like always this tasting is complimentary so come join us for a fun and informative journey through Italy.
Taste of Italy
September 20, 2013 from 7:00 pm to 9:00 pm (Coral Springs at The Walk) 
Come join us as we sample the cheeses and wines from Italy.Taste some of the best Italian cheese we have to offer such as Robiola Bosina, Fontina Val D'Aosta, Pecorino Toscano Staggionato, and Gorgonzola Naturale. Like always this tasting is complimentary so come join us for a fun and informative journey through Italy.
Hands on Mozzarella Making Class
September 20, 2013 from 7:00pm (Pinecrest at Suniland Shopping Center) 
Yes, our guests will be pulling fresh mozzarella curd and creating their own yummy mozzarella! Learn the techniques from our trained cheesemongers along with some cooking ideas and entertaining tips. Please dress accordingly as this is a hands on class/tasting. Reserve your spot now, participation in this fun class is limited. *Guests will be asked to sign a waiver before starting due to the use of hot water during the mozzarella making. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $30.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Taste of Italy
September 19, 2013 from 7:00 pm to 9:00 pm (Aventura Mall ) 
Come join us as we sample the cheeses and wines from Italy.Taste some of the best Italian cheese we have to offer such as Robiola Bosina, Fontina Val D'Aosta, Pecorino Toscano Staggionato, and Gorgonzola Naturale. Like always this tasting is complimentary so come join us for a fun and informative journey through Italy.
Taste of Italy
September 19, 2013 from 7:00 pm to 9:00 pm (Plantation at The Fountains) 
Come join us as we sample the cheeses and wines from Italy.Taste some of the best Italian cheese we have to offer such as Robiola Bosina, Fontina Val D'Aosta, Pecorino Toscano Staggionato, and Gorgonzola Naturale. Like always this tasting is complimentary so come join us for a fun and informative journey through Italy.
Taste of Italy
September 18, 2013 from 7:00 pm to 9:00 pm (Weston Town Center) 
Come join us as we sample the cheeses and wines from Italy. Taste some of the best Italian cheese we have to offer such as Robiola Bosina, Fontina Val D'Aosta, Pecorino Toscano Staggionato, and Gorgonzola Naturale. Like always this tasting is complimentary so come join us for a fun and informative journey through Italy.
Taste of Italy
September 18, 2013 from 7:00 pm to 9:00 pm (Midtown Miami ) 
Come join us as we sample the cheeses and wines from Italy.Taste some of the best Italian cheese we have to offer such as Robiola Bosina, Fontina Val D'Aosta, Pecorino Toscano Staggionato, and Gorgonzola Naturale. Like always this tasting is complimentary so come join us for a fun and informative journey through Italy.
Hands on Mozzarella Making Class
September 18, 2013 from 7:00pm (Aventura Mall) 
Yes, our guests will be pulling fresh mozzarella curd and creating their own yummy mozzarella! Learn the techniques from our trained cheesemongers along with some cooking ideas and entertaining tips. Please dress accordingly as this is a hands on class/tasting. Reserve your spot now, participation in this fun class is limited. *Guests will be asked to sign a waiver before starting due to the use of hot water during the mozzarella making. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $30.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Taste of Italy
September 13, 2013 from 7:00 pm to 9:00 pm (Pinecrest at Suniland Shopping Center) 
Come join us as we sample the cheeses and wines from Italy.Taste some of the best Italian cheese we have to offer such as Robiola Bosina, Fontina Val D'Aosta, Pecorino Toscano Staggionato, and Gorgonzola Naturale. Like always this tasting is complimentary so come join us for a fun and informative journey through Italy.
Taste of Italy
September 13, 2013 from 7:00 pm to 9:00 pm (Coral Springs at The Walk) 
Come join us as we sample the cheeses and wines from Italy.Taste some of the best Italian cheese we have to offer such as Robiola Bosina, Fontina Val D'Aosta, Pecorino Toscano Staggionato, and Gorgonzola Naturale. Like always this tasting is complimentary so come join us for a fun and informative journey through Italy.
Hands on Mozzarella Making Class
September 11, 2013 from 7:00pm (Plantation at The Fountains) 
Yes, our guests will be pulling fresh mozzarella curd and creating their own yummy mozzarella! Learn the techniques from our trained cheesemongers along with some cooking ideas and entertaining tips. Please dress accordingly as this is a hands on class/tasting. Reserve your spot now, participation in this fun class is limited. *Guests will be asked to sign a waiver before starting due to the use of hot water during the mozzarella making. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $30.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Taste of Italy
September 06, 2013 from 7:00 pm to 9:00 pm (Mizner Park ) 
Come join us as we sample the cheeses and wines from Italy.Taste some of the best Italian cheese we have to offer such as Robiola Bosina, Fontina Val D'Aosta, Pecorino Toscano Staggionato, and Gorgonzola Naturale. Like always this tasting is complimentary so come join us for a fun and informative journey through Italy.
Taste of Italy
September 05, 2013 from 7:00 pm to 9:00 pm (Plantation at The Fountains) 
Come join us as we sample the cheeses and wines from Italy.Taste some of the best Italian cheese we have to offer such as Robiola Bosina, Fontina Val D'Aosta, Pecorino Toscano Staggionato, and Gorgonzola Naturale. Like always this tasting is complimentary so come join us for a fun and informative journey through Italy.
Taste of Italy
September 05, 2013 from 7:00 pm to 9:00 pm (Midtown Miami ) 
Come join us as we sample the cheeses and wines from Italy.Taste some of the best Italian cheese we have to offer such as Robiola Bosina, Fontina Val D'Aosta, Pecorino Toscano Staggionato, and Gorgonzola Naturale. Like always this tasting is complimentary so come join us for a fun and informative journey through Italy.
Taste of Italy
September 05, 2013 from 7:00 pm to 9:00 pm (Aventura Mall ) 
Come join us as we sample the cheeses and wines from Italy.Taste some of the best Italian cheese we have to offer such as Robiola Bosina, Fontina Val D'Aosta, Pecorino Toscano Staggionato, and Gorgonzola Naturale. Like always this tasting is complimentary so come join us for a fun and informative journey through Italy.
Taste of Italy
September 04, 2013 from 7:00 pm to 9:00 pm (Weston Town Center) 
Come join us as we sample the cheeses and wines from Italy.Taste some of the best Italian cheese we have to offer such as Robiola Bosina, Fontina Val D'Aosta, Pecorino Toscano Staggionato, and Gorgonzola Naturale. Like always this tasting is complimentary so come join us for a fun and informative journey through Italy.
Hands on Mozzarella Making Class
August 30, 2013 from 7:00pm (Coral Springs at The Walk) 
Yes, our guests will be pulling fresh mozzarella curd and creating their own yummy mozzarella! Learn the techniques from our trained cheesemongers along with some cooking ideas and entertaining tips. Please dress accordingly as this is a hands on class/tasting. Reserve your spot now, participation in this fun class is limited. *Guests will be asked to sign a waiver before starting due to the use of hot water during the mozzarella making. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $30.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese Classics from Around the World Class
August 21, 2013 from 7:00pm (Aventura Mall ) 
Let our cheesemonger take you on a world class tour tasting the most elite cheeses from around the world. During this 90 minute class, we will open your eyes to the wonderful world of cheese. Our cheesemongers will taste you on classic cheeses from Spain, Italy, France, Switzerland, and England. Be prepared to travel around the world and through history without ever leaving your seat! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Hands on Mozzarella Making Class
August 17, 2013 from 7:00pm (Mizner Park ) 
Yes, our guests will be pulling fresh mozzarella curd and creating their own yummy mozzarella! Learn the techniques from our trained cheesemongers along with some cooking ideas and entertaining tips. Please dress accordingly as this is a hands on class/tasting. Reserve your spot now, participation in this fun class is limited. *Guests will be asked to sign a waiver before starting due to the use of hot water during the mozzarella making. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $30.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Entertaining with Cheese 101 Class
August 16, 2013 from 7:00pm (Pinecrest at Suniland Shopping Center) 
Feeling overwhelmed when trying to prepare a cheese course? Well, have no fear...TCC cheesemongers are going to teach you how to create the perfect cheese course. We will walk you through a tasting of 6 cheesy families including Fresh, Bloomy, Washed, Blue, Semi Hard, and Hard while also suggesting the perfect accompaniments. Join us for an intimate class teaching all the basics you will need to entertain. We promise your guests will be impressed after this course! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Beer Class
August 15, 2013 from 7:00pm (Midtown Miami) 
During this class, our cheesemonger will pair up cheese and craft beer from classic American Artisan cheesemakers and breweries. Learn how cheese and beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal tastebuds. Our cheesemonger will guide you through pairing suggestions and allow your palate to explore and indulge in countless new pairings. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and Red Wine Class
August 09, 2013 from 7:00pm (Mizner Park ) 
If you enjoy hard cheeses such as Parmigiano Reggiano and Aged Gouda paired with medium to full bodies reds...this is the class for you! Join our cheesemonger and local wine educator for a class teaching the basics for pairing cheeses and red wines. We promise you will be a pro after this class! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese and White Wine Class
August 07, 2013 from 7:00pm (Plantation at The Fountains) 
Join our cheesemongers for a class teaching the basics for pairing cheese and white wine. During this class, instructors will guide you through cheese knowledge while suggesting perfect pairings with select white wines. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
French Cheese and Wine Tasting
July 26, 2013 from 7:00 pm to 9:00 pm (Mizner Park, Boca Raton) 
Come taste some of the finest cheeses from France including Sainte Maure De Touraine, Brie Le Chatelain, Camembert, Epoisses, Comte, and Roquefort. We will be pairing them with some special wines from the region. As always, this event is open to the public and complimentary.
French Cheese and Wine Tasting
July 26, 2013 from 7:00 pm to 9:00 pm (Pinecrest at Suniland Shopping Center) 
Come taste some of the finest cheeses from France including Sainte Maure De Touraine, Brie Le Chatelain, Camembert, Epoisses, Comte, and Roquefort. We will be pairing them with some special wines from the region. As always, this event is open to the public and complimentary.
Cheese and Beer Class
July 26, 2013 from 7pm (Coral Springs at The Walk) 
During this class, our cheesemonger will pair up cheese and craft beer from classic American Artisan cheesemakers and breweries. Learn how cheese and beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal tastebuds. Our cheesemonger will guide you through pairing suggestions and allow your palate to explore and indulge in countless new pairings. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
French Cheese and Wine Tasting
July 25, 2013 from 7:00 pm to 9:00 pm (Plantation at The Fountains) 
Come taste some of the finest cheeses from France including Sainte Maure De Touraine, Brie Le Chatelain, Camembert, Epoisses, Comte, and Roquefort. We will be pairing them with some special wines from the region. As always, this event is open to the public and complimentary.
French Cheese and Wine Tasting
July 25, 2013 from 7:00 pm to 9:00 pm (Aventura Mall) 
Come taste some of the finest cheeses from France including Sainte Maure De Touraine, Brie Le Chatelain, Camembert, Epoisses, Comte, and Roquefort. We will be pairing them with some special wines from the region. As always, this event is open to the public and complimentary.
French Cheese and Wine Tasting
July 25, 2013 from 7:00 pm to 9:00 pm (Midtown Miami ) 
Come taste some of the finest cheeses from France including Sainte Maure De Touraine, Brie Le Chatelain, Camembert, Epoisses, Comte, and Roquefort. We will be pairing them with some special wines from the region. As always, this event is open to the public and complimentary.
French Cheese and Wine Tasting
July 24, 2013 from 7:00 pm to 9:00 pm (Weston Town Center) 
Come taste some of the finest cheeses from France including Sainte Maure De Touraine, Brie Le Chatelain, Camembert, Epoisses, Comte, and Roquefort. We will be pairing them with some special wines from the region. As always, this event is open to the public and complimentary.
Hands on Mozzarella Making Class
July 24, 2013 from 7:00pm (Aventura Mall) 
Yes, our guests will be pulling fresh mozzarella curd and creating their own yummy mozzarella! Learn the techniques from our trained cheesemongers along with some cooking ideas and entertaining tips. Please dress accordingly as this is a hands on class/tasting. Reserve your spot now, participation in this fun class is limited. *Guests will be asked to sign a waiver before starting due to the use of hot water during the mozzarella making. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
French Cheese and Wine Tasting
July 19, 2013 from 7:00 pm to 9:00 pm (Mizner Park, Boca Raton) 
Come taste some of the finest cheeses from France including Sainte Maure De Touraine, Brie Le Chatelain, Camembert, Epoisses, Comte, and Roquefort. We will be pairing them with some special wines from the region. As always, this event is open to the public and complimentary.
French Cheese and Wine Tasting
July 19, 2013 from 7:00 pm to 9:00 pm (Coral Springs at The Walk) 
Come taste some of the finest cheeses from France including Sainte Maure De Touraine, Brie Le Chatelain, Camembert, Epoisses, Comte, and Roquefort. We will be pairing them with some special wines from the region. As always, this event is open to the public and complimentary.
Cheese and White Wine Class
July 19, 2013 from 7pm (Pinecrest at Suniland Shopping Center) 
Join our cheesemongers for a class teaching the basics for pairing cheese and white wine. During this class, instructors will guide you through cheese knowledge while suggesting perfect pairings with select white wines. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Entertaining with Cheese 101 Class
July 18, 2013 from 7pm (Midtown Miami ) 
Feeling overwhelmed when trying to prepare a cheese course? Well, have no fear...TCC cheesemongers are going to teach you how to create the perfect cheese course. We will walk you through a tasting of 6 cheesy families including Fresh, Bloomy, Washed, Blue, Semi Hard, and Hard while also suggesting the perfect accompaniments. Join us for an intimate class teaching all the basics you will need to entertain. We promise your guests will be impressed after this course! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Hands on Mozzarella Making Class
July 17, 2013 from 7:00 pm to 8:00 pm (Mizner Park ) 
Yes, our guests will be pulling fresh mozzarella curd and creating their own yummy mozzarella! Learn the techniques from our trained cheesemongers along with some cooking ideas and entertaining tips. Please dress accordingly as this is a hands on class/tasting. Reserve your spot now, participation in this fun class is limited. *Guests will be asked to sign a waiver before starting due to the use of hot water during the mozzarella making. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online.
French Cheese and Wine Tasting
July 12, 2013 from 7:00 pm to 9:00 pm (Pinecrest at Suniland Shopping Center) 
Come taste some of the finest cheeses from France including Sainte Maure De Touraine, Brie Le Chatelain, Camembert, Epoisses, Comte, and Roquefort. We will be pairing them with some special wines from the region. As always, this event is open to the public and complimentary.
French Cheese and Wine Tasting
July 12, 2013 from 7:00 pm to 9:00 pm (Coral Springs at The Walk) 
Come taste some of the finest cheeses from France including Sainte Maure De Touraine, Brie Le Chatelain, Camembert, Epoisses, Comte, and Roquefort. We will be pairing them with some special wines from the region. As always, this event is open to the public and complimentary.
Cheese Classics from Around the World Class
July 12, 2013 from 7:00pm (Mizner Park ) 
Let our cheesemonger take you on a world class tour tasting the most elite cheeses from around the world. During this 90 minute class, we will open your eyes to the wonderful world of cheese. Our cheesemongers will taste you on classic cheeses from Spain, Italy, France, Switzerland, and England. Be prepared to travel around the world and through history without ever leaving your seat! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
French Cheese and Wine Tasting
July 11, 2013 from 7:00 pm to 9:00 pm (Plantation at The Fountains) 
Come taste some of the finest cheeses from France including Sainte Maure De Touraine, Brie Le Chatelain, Camembert, Epoisses, Comte, and Roquefort. We will be pairing them with some special wines from the region. As always, this event is open to the public and complimentary.
French Cheese and Wine Tasting
July 11, 2013 from 7:00 pm to 9:00 pm (Midtown Miami ) 
Come taste some of the finest cheeses from France including Sainte Maure De Touraine, Brie Le Chatelain, Camembert, Epoisses, Comte, and Roquefort. We will be pairing them with some special wines from the region. As always, this event is open to the public and complimentary.
French Cheese and Wine Tasting
July 11, 2013 from 7:00 pm to 9:00 pm (Aventura Mall) 
Come taste some of the finest cheeses from France including Sainte Maure De Touraine, Brie Le Chatelain, Camembert, Epoisses, Comte, and Roquefort. We will be pairing them with some special wines from the region. As always, this event is open to the public and complimentary.
French Cheese and Wine Tasting
July 10, 2013 from 7:00 pm to 9:00 pm (Weston Town Center) 
Come taste some of the finest cheeses from France including Sainte Maure De Touraine, Brie Le Chatelain, Camembert, Epoisses, Comte, and Roquefort. We will be pairing them with some special wines from the region. As always, this event is open to the public and complimentary.
Cheese and Red Wine Class
July 10, 2013 from 7:00pm (Plantation at The Fountains) 
If you enjoy hard cheeses such as Parmigiano Reggiano and Aged Gouda paired with medium to full bodies reds...this is the class for you! Join our cheesemonger and local wine educator for a class teaching the basics for pairing cheeses and red wines. We promise you will be a pro after this class! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Entertaining with Cheese 101 Class
May 24, 2013 from 7:00 pm to 8:00 pm (Coral Springs at The Walk) 
Feeling overwhelmed when trying to prepare a cheese course? Well, have no fear...TCC cheesemongers are going to teach you how to create the perfect cheese course. We will walk you through a tasting of 6 cheesy families including Fresh, Bloomy, Washed, Blue, Semi Hard, and Hard while also suggesting the perfect accompaniments. Join us for an intimate class teaching all the basics you will need to entertain. We promise your guests will be impressed after this course! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Coach Farms Cheese Tasting
May 24, 2013 from 7:00 pm to 9:00 pm (Pinecrest at Suniland Shopping Center) 
Join us for a two hour complimentary tasting where our cheesemonger will feature artisanal goat cheeses from Coach Farms. Located in a small Hudson Valley village, Coach Farms is well known for their fresh and aged goat cheeses made from the traditional methods of the French farmstead. Taste various Coach Farms products along with paired wines. *All tastings are complimentary and open to the public
Coach Farms Cheese Tasting
May 24, 2013 from 7:00 pm to 9:00 pm (Mizner Park ) 
Join us for a two hour complimentary tasting where our cheesemonger will feature artisanal goat cheeses from Coach Farms. Located in a small Hudson Valley village, Coach Farms is well known for their fresh and aged goat cheeses made from the traditional methods of the French farmstead. Taste various Coach Farms products along with paired wines. *All tastings are complimentary and open to the public
Coach Farms Cheese Tasting
May 23, 2013 from 7:00 pm to 9:00 pm (Plantation at The Fountains) 
Join us for a two hour complimentary tasting where our cheesemonger will feature artisanal goat cheeses from Coach Farms. Located in a small Hudson Valley village, Coach Farms is well known for their fresh and aged goat cheeses made from the traditional methods of the French farmstead. Taste various Coach Farms products along with paired wines. *All tastings are complimentary and open to the public
Coach Farms Cheese Tasting
May 23, 2013 from 7:00 pm to 9:00 pm (Aventura Mall) 
Join us for a two hour complimentary tasting where our cheesemonger will feature artisanal goat cheeses from Coach Farms. Located in a small Hudson Valley village, Coach Farms is well known for their fresh and aged goat cheeses made from the traditional methods of the French farmstead. Taste various Coach Farms products along with paired wines. *All tastings are complimentary and open to the public
Coach Farms Cheese Tasting
May 23, 2013 from 7:00 pm to 9:00 pm (Midtown Miami ) 
Join us for a two hour complimentary tasting where our cheesemonger will feature artisanal goat cheeses from Coach Farms. Located in a small Hudson Valley village, Coach Farms is well known for their fresh and aged goat cheeses made from the traditional methods of the French farmstead. Taste various Coach Farms products along with paired wines. *All tastings are complimentary and open to the public
Cheese and Beer Class
May 22, 2013 from 7:00 pm to 8:00 pm (Aventura Mall ) 
During this class, our cheesemonger will pair up cheese and craft beer from classic American Artisan cheesemakers and breweries. Learn how cheese and beer can provide endless combinations of flattering, contrasting, and perfect pairings depending on your personal tastebuds. Our cheesemonger will guide you through pairing suggestions and allow your palate to explore and indulge in countless new pairings. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Coach Farms Cheese Tasting
May 22, 2013 from 7:00 pm to 9:00 pm (Weston Town Center) 
Join us for a two hour complimentary tasting where our cheesemonger will feature artisanal goat cheeses from Coach Farms. Located in a small Hudson Valley village, Coach Farms is well known for their fresh and aged goat cheeses made from the traditional methods of the French farmstead. Taste various Coach Farms products along with paired wines. *All tastings are complimentary and open to the public
Cheese and Red Wine Class
May 17, 2013 from 7:00 pm to 8:00 pm (Pinecrest at Suniland Shopping Center) 
If you enjoy hard cheeses such as Parmigiano Reggiano and Aged Gouda paired with medium to full bodies reds...this is the class for you! Join our cheesemonger and local wine educator for a class teaching the basics for pairing cheeses and red wines. We promise you will be a pro after this class! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Coach Farms Cheese Tasting
May 17, 2013 from 7:00 pm to 9:00 pm (Coral Springs at The Walk) 
Join us for a two hour complimentary tasting where our cheesemonger will feature artisanal goat cheeses from Coach Farms. Located in a small Hudson Valley village, Coach Farms is well known for their fresh and aged goat cheeses made from the traditional methods of the French farmstead. Taste various Coach Farms products along with paired wines. *All tastings are complimentary and open to the public
Coach Farms Cheese Tasting
May 17, 2013 from 7:00 pm to 9:00 pm (Mizner Park ) 
Join us for a two hour complimentary tasting where our cheesemonger will feature artisanal goat cheeses from Coach Farms. Located in a small Hudson Valley village, Coach Farms is well known for their fresh and aged goat cheeses made from the traditional methods of the French farmstead. Taste various Coach Farms products along with paired wines. *All tastings are complimentary and open to the public
Coach Farms Cheese Tasting
May 17, 2013 from 7:00 pm to 9:00 pm (Mizner Park ) 
Join us for a two hour complimentary tasting where our cheesemonger will feature artisanal goat cheeses from Coach Farms. Located in a small Hudson Valley village, Coach Farms is well known for their fresh and aged goat cheeses made from the traditional methods of the French farmstead. Taste various Coach Farms products along with paired wines. *All tastings are complimentary and open to the public
Cheese and White Wine Class
May 16, 2013 from 7:00 pm to 8:00 pm (Midtown Miami ) 
Join our cheesemongers for a class teaching the basics for pairing cheese and white wine. During this class, instructors will guide you through cheese knowledge while suggesting perfect pairings with select white wines. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Cheese Classics from Around the World Class
May 15, 2013 from 7:00 pm to 8:00 pm (Plantation at The Fountains) 
Let our cheesemonger take you on a world class tour tasting the most elite cheeses from around the world. During this 90 minute class, we will open your eyes to the wonderful world of cheese. Our cheesemongers will taste you on classic cheeses from Spain, Italy, France, Switzerland, and England. Be prepared to travel around the world and through history without ever leaving your seat! All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Hands on Mozzarella Making Class
May 10, 2013 from 7:00 pm to 8:00 pm (Mizner Park ) 
Yes, our guests will be pulling fresh mozzarella curd and creating their own yummy mozzarella! Learn the techniques from our trained cheesemongers along with some cooking ideas and entertaining tips. Please dress accordingly as this is a hands on class/tasting. Reserve your spot now, participation in this fun class is limited. *Guests will be asked to sign a waiver before starting due to the use of hot water during the mozzarella making. All classes are held at various of our TCC locations throughout the year. Please visit us at www.thecheesecourse.com/classes.cfm Cost is $20.00 per ticket, purchase tickets online. Each class lasts approximately 60 minutes. Cancellations must be made 24 hours prior to class time. Any cancellations within 24 hours of class time are nonrefundable. Our cheese classes are led by our cheese experts and fromagers and special guests from the cheese world.
Coach Farms Cheese Tasting
May 10, 2013 from 7:00 pm to 9:00pm (Coral Springs at The Walk) 
Join us for a two hour complimentary tasting where our cheesemonger will feature artisanal goat cheeses from Coach Farms. Located in a small Hudson Valley village, Coach Farms is well known for their fresh and aged goat cheeses made from the traditional methods of the French farmstead. Taste various Coach Farms products along with paired wines. *All tastings are complimentary and open to the public
Coach Farms Cheese Tasting
May 10, 2013 from 7:00 pm to 9:00pm (Pinecrest at Suniland Shopping Center) 
Join us for a two hour complimentary tasting where our cheesemonger will feature artisanal goat cheeses from Coach Farms. Located in a small Hudson Valley village, Coach Farms is well known for their fresh and aged goat cheeses made from the traditional methods of the French farmstead. Taste various Coach Farms products along with paired wines. *All tastings are complimentary and open to the public
Coach Farms Cheese Tasting
May 09, 2013 from 7:00 pm to 9:00 pm (Aventura Mall) 
Join us for a two hour complimentary tasting where our cheesemonger will feature artisanal goat cheeses from Coach Farms. Located in a small Hudson Valley village, Coach Farms is well known for their fresh and aged goat cheeses made from the traditional methods of the French farmstead. Taste various Coach Farms products along with paired wines. *All tastings are complimentary and open to the public
Coach Farms Cheese Tasting
May 09, 2013 from 7:00 pm to 9:00 pm (Midtown Miami ) 
Join us for a two hour complimentary tasting where our cheesemonger will feature artisanal goat cheeses from Coach Farms. Located in a small Hudson Valley village, Coach Farms is well known for their fresh and aged goat cheeses made from the traditional methods of the French farmstead. Taste various Coach Farms products along with paired wines. *All tastings are complimentary and open to the public
Coach Farms Cheese Tasting
May 09, 2013 from 7:00 pm to 9:00 pm (Plantation at The Fountains) 
Join us for a two hour complimentary tasting where our cheesemonger will feature artisanal goat cheeses from Coach Farms. Located in a small Hudson Valley village, Coach Farms is well known for their fresh and aged goat cheeses made from the traditional methods of the French farmstead. Taste various Coach Farms products along with paired wines. *All tastings are complimentary and open to the public
Coach Farms Cheese Tasting
May 08, 2013 from 7:00 pm to 9:00 pm (Weston Town Center) 
Join us for a two hour complimentary tasting where our cheesemonger will feature artisanal goat cheeses from Coach Farms. Located in a small Hudson Valley village, Coach Farms is well known for their fresh and aged goat cheeses made from the traditional methods of the French farmstead. Taste various Coach Farms products along with paired wines. *All tastings are complimentary and open to the public
Coach Farms Cheese Tasting
April 10, 2013 from 7:00 pm to 9:00 pm (Weston Town Center) 
Join us for a two hour complimentary tasting where our cheesemonger will feature artisanal goat cheeses from Coach Farms. Located in a small Hudson Valley village, Coach Farms is well known for their fresh and aged goat cheeses made from the traditional methods of the French farmstead. Taste various Coach Farms products along with paired wines. *All tastings are complimentary and open to the public
Mozzarella Tasting
March 22, 2013 from 7:00 pm to 9:00 pm (Mizner Park, Boca Raton) 
Come join us for a special demonstration on how to make fresh mozzarella. Learn the technique along with some cooking ideas and entertaining tips. Our event is complimentary and open to the public.
Mozzarella Tasting
March 22, 2013 from 7:00 pm to 9:00 pm (Pinecrest at Suniland Shopping Center) 
Come join us for a special demonstration on how to make fresh mozzarella. Learn the technique along with some cooking ideas and entertaining tips. Our event is complimentary and open to the public.
Mozzarella Tasting
March 22, 2013 from 7:00 pm to 9:00 pm (Coral Springs at The Walk) 
Come join us for a special demonstration on how to make fresh mozzarella. Learn the technique along with some cooking ideas and entertaining tips. Our event is complimentary and open to the public.
Mozzarella Tasting
March 21, 2013 from 7:00 pm to 9:00 pm (Plantation at The Fountains) 
Come join us for a special demonstration on how to make fresh mozzarella. Learn the technique along with some cooking ideas and entertaining tips. Our event is complimentary and open to the public.
Mozzarella Tasting
March 21, 2013 from 7:00 pm to 9:00 pm (Aventura Mall) 
Come join us for a special demonstration on how to make fresh mozzarella. Learn the technique along with some cooking ideas and entertaining tips. Our event is complimentary and open to the public.
Mozzarella Tasting
March 21, 2013 from 7:00 pm to 9:00 pm (Midtown Miami ) 
Come join us for a special demonstration on how to make fresh mozzarella. Learn the technique along with some cooking ideas and entertaining tips. Our event is complimentary and open to the public.
Mozzarella Tasting
March 20, 2013 from 7:00 pm to 9:00 pm (Weston Town Center) 
Come join us for a special demonstration on how to make fresh mozzarella. Learn the technique along with some cooking ideas and entertaining tips.  Our event is complimentary and open to the public.
Cheese and Bubbles Tasting
February 14, 2013 from 7:00 pm to 9:00 pm (Mizner Park ) 
Celebrate the LOVE for Cheese and Bubbles the entire month of February...Who said Valentine's had to be just one day? Join us for a complimentary Cheese and Bubbles tasting featuring Mt. Tam, Brie de Meaux, Comte, Boschetto al Tartufo, and Epoisses. This special selection of cheeses are sure to melt your heart. *As always, are tastings are complimentary and open to the public.

 

 
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